Tuesday, April 24, 2007
Monday, April 23, 2007
Ingredients
1 good gravy of coriander
3 teeth of garlics
1 well full soup spoon of thick salt
4 oil soup spoons
1,5 liter of water to boil
400g of bread caretaker
4 eggs
2 ece of codfish
Açorda Alentejana
Açorda is a typical recipe from Alentejo.
kids from 1st grade prepare this recipe and in the end, all of them agree that is delicious.
Now we’ll give you the recipe in order that you can try too.
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